- Irvingia gabonensis is a species of African trees in the genus Irvingia, sometimes known by the common names wild mango, African mango, bush mango, dika or ogbono. They bear edible mango-like fruits, and are especially valued for their fat- and protein-rich nuts.
- Nutritional Values of Ogbono (Irvingia gabonensis) Ogbono fruit is a rich source of potassium, iron, water, energy, protein, carbohydrate, ascorbic acid, sodium, amino acids, dietary fibre, vitamin C, calcium, magnesium and phosphorus.
US $600.00-$700.00 / Ton
25 Tons Min. Order
Contact us for Comercial Quantities from 1-100MT
Ogbono Nuts
$600.00Price
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